Common stir-fry ingredient Crossword Clue
Looking for the answer to “Common stir-fry ingredient” from the New York Times crossword of July 2, 2025? It has 4 letters. Flip the tiles one at a time, try a hint first, or look through the rest of that puzzle.
Crossword answer
NEW YORK TIMES, JULY 2, 2025
Tap a tile to see one letter, or show the whole answer.
TOFU is the answer to “Common stir-fry ingredient”. It means a soft food product made from soybean milk.
Hints
Three clues to the answer, gentle first. Open one at a time.
Hint 1 Meaning
A soft food product made from soybean milk.
Hint 2 Anagram
Its letters, scrambled: OTUF.
Hint 3 Another clue
It has also been clued as “Soy product”.
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Questions
What is the answer to “Common stir-fry ingredient”?
TOFU, 4 letters: a soft food product made from soybean milk.
When was “Common stir-fry ingredient” last seen in a crossword?
In the New York Times crossword of July 2, 2025.
How many letters does the answer have?
4 letters, starting with T.